He said he considers Le Bilboquet to be one of his go-to eateries. ![]() Le Bilboquet serves a menu of American-influenced French dishes and the eatery's overall vibe gives it a "'Gossip Girl,' but grown-up" feel, said Moore. If you're in a position to spend a bit more on a special outing, an upscale restaurant like Le Bilboquet on the Upper East Side might just be a perfect choice, said Chef Harold Moore of Bistro Pierre Lapin in the West Village. "Having a meal there takes me back in time to the 'Old New York.'" One chef said Le Bilboquet is the best place to celebrate a birthday or anniversary "On Sunday, when I'm usually off, I love to go to Barney Greengrass for some smoked salmon and the best sturgeon in the city," said Marcello. "Some of my favorite items on the menu include mushroom cappuccino and the Moroccan fish, as the spices truly bring me back to my village in the Galilee of Israel." " I love the fresh, young attitude and their wonderful approach to ingredients," he told INSIDER. Their menu is very creative, delicious, and well-executed." One chef said Timna in the East Village has tasty and impressive Mediterranean dishesĮrez Komarovsky, chef and culinary partner at Mint Kitchen in Greenwich Village, said he splits his time between NYC and his native Israel so when he's feeling homesick, he sits down for a meal at Timna, a Mediterranean-Middle-Eastern eatery in the East Village that has a clean and ingredient-focused approach to traditional dishes. "One of the most impressive things is consistency when it comes to food. I love the coziness of the restaurant, along with its wine selection," said Charles. ![]() "I am a big fan of Spanish food and the tapas scene - it's a style of dining that brings everyone closer together. Manuel González Charles, chef at Society Cafe, said Michelin-starred Spanish restaurant Casa Mono is the eatery he's visited the most in NYC. One chef said fans of Spanish tapas should head straight to Casa Mono With that being said, if you do find yourself in New York and you don’t try at least one of the ten following bagel joints, did you really go to New York? Haters will say no.Account icon An icon in the shape of a person's head and shoulders. The bagel can be pretty much made to order and you can have anything you like inside, sweet or savoury…like a sandwich, only with a touch of class. New York is famous for its interpretation of the traditional bagel to the world and boy what an interpretation it is. One of the simplest, yet most sophisticated foods found in NYC is probably one that would not even come to the forefront of your mind. RELATED: What travelers think of New York for the first time This all good and well, but did you know New York is home to some of the most diversified cuisine in the world? This is thanks to the many travellers and business people who have decided to settle down in this beautiful, vibrant city. New York, or the Big Apple as it is known to some, is home to many famous attractions – the Empire State Building, Lady Liberty, Central Park, and the list goes on.
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